Conference Session Tracks

SDG Wheel

Aligned with

UN SUSTAINABLE DEVELOPMENT GOALS

This conference contributes to global sustainability by aligning its research discussions and academic sessions with key United Nations Sustainable Development Goals.

SDG 3
SDG 3 Good Health and Well-being
SDG 4
SDG 4 Quality Education
SDG 6
SDG 6 Clean Water and Sanitation
SDG 11
SDG 11 Sustainable Cities and Communities
SDG 12
SDG 12 Responsible Consumption and Production
SDG 13
SDG 13 Climate Action
SDG 14
SDG 14 Life Below Water
SDG 16
SDG 16 Peace, Justice and Strong Institutions
SDG 17
SDG 17 Partnerships for the Goals
TRACK 01

Advancements in Food Safety Technologies

This track will explore the latest innovations in food safety technologies aimed at enhancing seafood quality. Emphasis ...

TRACK 02

Microbial Safety in Seafood Processing

This session will focus on the critical aspects of microbial safety throughout the seafood processing chain. Discussions...

TRACK 03

Hazard Analysis and Critical Control Points (HACCP) Implementation

This track will delve into the effective implementation of HACCP principles in seafood production. Participants will exa...

TRACK 04

Regulatory Compliance in Seafood Safety

This session will address the regulatory frameworks governing seafood safety and quality. Experts will discuss complianc...

TRACK 05

Quality Assurance Practices in Seafood Supply Chains

This track will highlight quality assurance methodologies that ensure seafood products meet safety standards. Participan...

TRACK 06

Risk Assessment in Seafood Safety Management

This session will focus on the methodologies for conducting risk assessments related to seafood safety. Attendees will l...

TRACK 07

Public Health Implications of Seafood Contamination

This track will examine the public health risks associated with seafood contamination. Discussions will include epidemio...

TRACK 08

Preventive Measures for Seafood Quality Enhancement

This session will explore preventive measures that can be implemented to enhance the quality of seafood products. Partic...

TRACK 09

Consumer Awareness and Education on Seafood Safety

This track will focus on the importance of consumer education regarding seafood safety practices. Experts will discuss s...

TRACK 10

Sustainability and Seafood Safety Practices

This session will address the intersection of sustainability and food safety in the seafood industry. Participants will ...

TRACK 11

Emerging Contaminants in Seafood: Challenges and Solutions

This track will investigate the challenges posed by emerging contaminants in seafood products. Discussions will focus on...